egg
英[eg]美[ɛg]
n.
1.[C]卵，卵子，卵细胞
2.[C]（鸟类﹑ 爬行动物﹑ 昆虫等产的）卵, 蛋； [U,C]（用作食物的）蛋，（尤指）鸡蛋
v.
1.[egg sb on (to do sth)]怂恿或鼓励某人做某事
1.[C]卵，卵子，卵细胞
2.[C]（鸟类﹑ 爬行动物﹑ 昆虫等产的）卵, 蛋； [U,C]（用作食物的）蛋，（尤指）鸡蛋
v.
1.[egg sb on (to do sth)]怂恿或鼓励某人做某事
| 同： |
- To whip an egg is to beat it up in a basin with a fork or machine.
搅打鸡蛋就是用叉子或机器在盆子中把它打起泡沫。收藏 - We have a starter of scrambled egg with smoked salmon.
我们头道菜点了炒鸡蛋配熏鱼。收藏 - Between two dishes on the list was the description: Dearest Walter,with hard-boiled egg.
在两道菜名之间，有这样一行字:“最亲爱的沃尔特和白煮鸡蛋。”收藏 - He is a hard-boiled egg
这个家伙很厉害。收藏 - Thus, egg white is stabilized with CMC for codrying or freezing, and milk products are given improved stability against casein precipitation.
因此有CMC与蛋白共同干燥或冷冻时蛋白稳定性增强,乳制品的稳定性加强防止了酪蛋白沉淀。收藏
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